Our first official PLG workshop of the year happened last Friday at our very own BedStuy Fresh Garden at 373K. Do we even need to say that the harvest season is on and popping at our favorite Brooklyn oasis? I spy… the first D75 ginger crop, a giant red okra, a new lemon tree, swiss chard, squash, corn, tomatoes, peppers, collard greens, and pounds and pounds of callaloo.